Evaluation of phytochemical and in vitro antioxidant activity of water and acetone extracts of selected vegetables

Faria Nisar; Muhammad Aslam Mirza; Riffat Naseem Malik; Muhammad Aziz Ch; Kauser Yasmeen

doi:10.36721/pjps/31/2/02.03.2018/4438/575-579

original articles

Evaluation of phytochemical and in vitro antioxidant activity of water and acetone extracts of selected vegetables

Faria Nisar, Muhammad Aslam Mirza, Riffat Naseem Malik, Muhammad Aziz Ch, Kauser Yasmeen

Vol. 31

Issue 2

Pages 575-579

Published 01 Mar 2018

DOI: 10.36721/pjps/31/2/02.03.2018/4438/575-579

Authors Abstract Related

Authors & Affiliations

Faria Nisar

Muhammad Aslam Mirza

Riffat Naseem Malik

Muhammad Aziz Ch

Kauser Yasmeen

Abstract

The aim of this study was to determine antioxidant activity of Brassica oleracea

Keywords

Raphanus sativus

Brassica oleracea Brassica rapa

acetone

antioxidant activity.

Metrics

PlumX Metrics

original articles

Evaluation of phytochemical and in vitro antioxidant activity of water and acetone extracts of selected vegetables

Faria Nisar, Muhammad Aslam Mirza, Riffat Naseem Malik, Muhammad Aziz Ch, Kauser Yasmeen

Vol. 31

Issue 2

Pages 575-579

Published 01 Mar 2018

DOI: 10.36721/pjps/31/2/02.03.2018/4438/575-579

Authors Abstract Related

Authors & Affiliations

Faria Nisar

Muhammad Aslam Mirza

Riffat Naseem Malik

Muhammad Aziz Ch

Kauser Yasmeen

Abstract

The aim of this study was to determine antioxidant activity of Brassica oleracea

Keywords

Raphanus sativus

Brassica oleracea Brassica rapa

acetone

antioxidant activity.

Metrics

PlumX Metrics

Evaluation of phytochemical and in vitro antioxidant activity of water and acetone extracts of selected vegetables

Authors & Affiliations

Abstract

Keywords

Metrics

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Evaluation of phytochemical and in vitro antioxidant activity of water and acetone extracts of selected vegetables

Authors & Affiliations

Abstract

Keywords

Metrics