Wazir Shaikh, Mustafa Shameel, K. Usmanghani, Viqar Uddin Ahmad
Wazir Shaikh
Mustafa Shameel
K. Usmanghani
Viqar Uddin Ahmad
An analysis of the fatty acids extracted from three brown algae Diclyata dichototna (Huds.) Lamour., D. Aauckiana Ninzam and D. Indica Sond. is reported.